Publications

Barauskaitė, D., Gineikienė, J., Dewitte, S., & Fennis, B. M. (2020)

Stress attenuates the portion size effect via suppressing appetitive motivation

In R. Bagchi, L. Block, & L. Lee (Eds.), Advances in Consumer Research (47, pp. 446-447). Association for Consumer Research.

Žemaitis, E., Vilys, M., & Jakubavičius, A. (2015)

High technology sector’s development: the needs of effective innovation support

Viešasis administravimas / Public administration, 3(47)-4(48), 104-111

Vilys, M., Jakubavičius, A., & Žemaitis, E. (2015)

Impact assessment of public innovation support in European economic area

Business, Management and Economics Engineering, 13(2), 203-219

Vilys, M., Jakubavičius, A., & Žemaitis, E. (2015)

Public innovation support index for impact assessment in the European Economic Area

Entrepreneurial business and economic review, 3(4), 123-138

Žemaitis, E., Vilys, M., & Jakubavičius, A. (2016)

High technology sector internationalisation: open innovation perspective

Journal of system and management sciences, 6(2), 33-51

Melnikas, B., Banelienė, R., Chlivickas, E., Jakubavičius, A., Lobanova, L., & Žemaitis, E. (2018)

Intelektinis potencialas: globalizacija ir žiniomis grindžiamos visuomenės kūrimas : kolektyvinė monografija

Vilnius : Technika

Mačiulienė, M., & Skaržauskienė, A. (2016)

Emergence of collective intelligence in online communities

Journal of business research, 69(5), 1718-1724

Mačiulienė, M., & Skaržauskienė, A. (2016)

Evaluation of co-creation perspective in networked collaboration platforms

Journal of business research, 69(11), 4826-4830

Mačiulienė, M., Skaržauskienė, A., & Botteldooren, D. (2018)

Developing a digital co-creation assessment methodology

Contemporary Economics, 12(4), 399-408

Mačiulienė, M. (2018)

Mapping digital co-creation for urban communities and public places

Systems, 6(2), 1-11